Indulge in the comfort of our plant-based Homestyle Shepherd’s Pie, a hearty and wholesome twist on the traditional favourite. Layered with savoury lentils, mushrooms, and a medley of garden vegetables, all simmered together in a rich, flavourful gravy. Topped with a creamy, fluffy crown of mashed potatoes, lightly browned to perfection, this dish is a comforting embrace in every forkful. It’s a perfect blend of rustic charm and nourishing ingredients, designed to satisfy the soul and the stomach.

Indulge in a symphony of flavours and textures with our Beetroot Hummus + Grilled Tempeh Buddha Bowl. Dive into a bed of creamy beetroot hummus, complemented by perfectly grilled tempeh, offering a satisfying protein punch. Surrounding the centerpiece are vibrant and crunchy veggies, creating a colourful and nourishing feast that delights the senses.

Indulge in the robust flavours of our Sun-dried Tomato and Marinated Tofu Crumble Pasta, tossed in a vibrant sunflower and fresh basil pesto. This dish brings together the tangy sweetness of sun-dried tomatoes and the hearty texture of tofu crumbles, all enrobed in a nutty, aromatic pesto sauce. It's a sun-kissed Italian classic reimagined for the plant-based palate, offering a satisfying blend of textures and tastes.

Awaken your senses with our Pumpkin Apple Cinnamon Granola Breakfast Parfait. Layered with creamy spiced pumpkin, crisp apple, crunchy granola, and a creamy, dairy-free yogurt, this parfait is a symphony of textures and flavors. It's the perfect balance of sweetness and crunch, designed to energize your mornings and nourish your body with wholesome ingredients.

Embark on a culinary journey with our Moroccan Pumpkin Chick’n + Chickpea Stew. Tender pieces of plant-based chick’n and hearty chickpeas are simmered in a fragrant blend of Moroccan spices and pumpkin, creating a warming and aromatic stew that’s sure to delight your senses.